Make your own Jerk Spice Rub!
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JAMAICAN
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CURRY POWDER![]() Most curry powder recipes include coriander, turmeric, cumin, fenugreek, and red pepper in their blends. Depending on the recipe, additional ingredients such as ginger, garlic, asafoetida, fennel seed, caraway, cinnamon, clove, mustard seed, green cardamom, black cardamom, nutmeg, long pepper, and black pepper may also be included.
In Indian cooking, spices are freshly ground each day, making it more flavorful and pungent than the mixes sold pre-packaged. Curry powder comes in "Standard" and "Madras" (hot) versions. |
Make your own Curry Powder!
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GARAM MASALAThere are infinite versions of Garam Masala, it's the main spice blend used in North Indian cookery and virtually every Indian home cook has his or her own variation, depending on the region and the personal taste.
Most spice mixes contain a selection of the following: Black pepper, Cardamom, Chili, Cinnamon, Cloves, Coriander, Cumin, Fennel, Mace and Nutmeg. SPICES
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Make your own Garam Masala!
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Make your own Cajun Blend!Mix together the following spices and store in an airtight container.
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CAJUN SEASONINGCajun food is the folk cooking of the French-Canadians that settled in the swamps and bayous of southern Louisiana in the mid 18th century.
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